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Let Dunning's Market cater your next event! We offer a variety of options from light bites to decadent entrèes customizable to suit your party's needs. Please call ahead at least 48 hours in advance to place your order.

Platters serve 12-15

Order To Go or

Curbside Pick-Up

Outdoor Seating Available

Delivery Fee Starting at $5

Vegetable Platter 

Celery, carrots, cauliflower and peppers with fresh dill dip.


Fresh Fruit Platter 

Fresh melons and berries with orange chiffon dip.


Grilled Vegetable Platter 

Zucchini, squash, peppers, carrots, mushrooms, and onions with balsamic dressing served on the side.

Artisan Cheese Tray /

Artisan cheeses, grapes, apples, nuts, jam, and crackers.


Shrimp Cocktail 

Wild-caught Gulf shrimp with homemade cocktail sauce. Minimum of 15.


Assorted meats, cheese, olives, vegetables, and nuts. 

  • 10.50 per person


Pinwheel Platter 

Colorful bite-size pinwheel platter. 28 pieces

  • Turkey, cream cheese, and apple cranberry chutney

  • Ham, cream cheese, horseradish mayo, and mixed greens

  • Zucchini, squash, peppers, cream cheese, and spinach

  • Smoked salmon, cream cheese, capers, and dill


Smoked Salmon Platter

Smoked salmon, cream cheese, black bean, corn, spices, and avocado.


Cajun salmon platter

Scottish salmon, cajun seasoning, and brown sugar.

Serve 12-15

Mediterranean Garden 

Romaine and mixed greens, cucumber, tomato, red onion, and peppers, with house Italian dressing.


Mixed Green Salad

Mixed greens, strawberries, dried cranberries, red onion, and apples. Served with house olive oil blend dressing.


Tuscan Kale Salad 

Kale, red onion, carrots, and parmesan cheese with housemade Italian dressing.


Dill Potato Salad 

Red potato, celery, onion, eggs, and fresh dill with Hellman’s mayo.

Israeli Couscous Salad / $35

Couscous, feta, spinach, almonds, tomato, fresh vegetables, mint, and parsley with smoky paprika, lemon, and olive oil.


Quinoa Tabbouleh / $40

Quinoa, cucumber, onion, tomato, garlic, parsley, herbs, and nuts with lemon vinaigrette.


Herb Potato Salad / $35

Fresh herbs, tomato, red onion, and red potato with dijon mustard.


Greek Pasta Salad / $45

Corkscrew pasta, feta, spinach, chickpeas, and garlic with lemon dressing.


MEAT LASAGNA Serves 8-10

Choice of beef or chicken Italian sausage, homemade marinara sauce, ricotta, mozzarella, romano, and provolone cheeses.



Homemade marinara sauce, fresh spinach and sautéed peppers, ricotta, mozzarella, romano, and provolone cheeses.



Jerk-seasoned chicken with tangy, spicy BBQ sauce and pasta.



Fresh chicken, roasted potato, chicken stock, white wine, garlic, and fresh herbs. [White meat or boneless available upon request $50]


Chicken, cinnamon, cumin, curry, chili powder, paprika, golden raisins, mint, parsley, butter, and honey served with couscous. [White meat or boneless available upon request $50]


CHICKEN DIJON Serves 10-12

Sautéed boneless chicken breast, dijon butter, and panko bread crumbs with parmesan cheese.


BEEF TENDERLOIN PLATTER / Call for pricing Serves 10-12

Juicy, tender, and cooked to medium rare, this tenderloin is sliced for dinner or sandwiches. Served with brioche rolls and horseradish mayonnaise on the side.


BEEF BRISKET / Call for pricing Serves 10-12

Marinated and slow-roasted this brisket is sliced for dinner or or sandwiches. Served with brioche rolls.


PULLED PORK / Call for pricing Serves 10-12

Tender pork marinated in orange juice, clove, garlic, and spices. You can serve it as a sandwich or a taco!

**Custom Gift Baskets are available upon request, reach out to for more information!

Sandwich Platters

Our deli platters are made with fresh bread with Boar’s Head brand deli meats and cheeses. Lettuce and tomato upon request.

Gluten-free also available. 



Roast Beef






Smoked Gouda

Chicken Salad Platter 

Our famous chicken salad served on a pretzel roll. 12 sandwiches


Tuna Salad Platter /

Albacore tuna salad served with lettuce on a brioche roll.

12 sandwiches



Jerk seasoning and raspberry chipotle sauce on a pretzel roll.

12 sliders



Boneless chicken breast, dijon dip with bread parmesan coating, fresh spinach, red pepper jelly on a pretzel roll. 12 sliders

Join the Club!

Dunning's Supper Club is a quick affordable way to get a delicious dinner on the table in 45 minutes or less. Menus are posted weekly. Order weekly or as needed––orders are due every Monday by noon and deliveries begin on Tuesdays.

Download the Dunning's Catering Menu [PDF]

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